(I need to rethink my business model. I thought for sure people would pay $15.95 for a glass of my artisanal, cold-pressed, hand-crafted all-natural lemonade made with organic lemons, free-trade sugar and rare triple-purified spring water from the French Alps.)
Maybe he’s just going through a sour patch, Andrew Y.
Maybe he should have tried using tree water…
https://asarasi.com/
Liquid?! From trees?! What kind of sap do those people think I am?
Unfortunately, some would fall for it. Just like those who bought the high priced asparagus water from Whole Paycheck ( oops, meant Whole Foods). Anyhow, forget the lemonade, I’ll just take the hammie instead.
Asparagus water? Yuck. For those who want their pee to smell like sulfur 24/7, I suppose.
I saw it in Wegmans a while back (in the ‘natural foods’ section, of course…that’s where they keep the yummy Bruce Cost ginger ale) and thought…’wut?’
Makes me think of this XD
https://www.cbc.ca/dragonsden/pitches/sap-world
Not available in my “section”?
No point barking about it, just leaf it be.
As a great man once said, “When life gives you lemons, don’t make lemonade. Make life take the lemons back! Get mad! I don’t want your damn lemons, what the hell am I supposed to do with these? Demand to see life’s manager! Make life rue the day it thought it could give Cave Johnson lemons! Do you know who I am? I’m the man who’s gonna burn your house down! With the lemons! I’m gonna get my engineers to invent a combustible lemon that burns your house down!”
Easy, BFB. I know it’s Monday, but easy.
You don’t want to scare the tiny fluffball.
“We’re between banks right now, just make those checks out to cash.”
Gosh! They seem very smart!
I totally read the caption in Hyacinth Bucket’s voice! I expect this lemonade to be served not in glasses but in Royal Doulton with the hand-painted periwinkles!