And Now, The Slow-Cook Chef

Hi, folks. In these times of fast food and quick snacks, it’s good to enjoy cooking the old-fashioned slow way. So in this six-part series, we’ll examine the entire process of making the perfect meal, from picking the right utensils to getting those finishing touches just right. It might take longer, but when we’re done, we’ll have the most perfect peanut butter and jelly sandwich you ever ate.

Baby tortoise wearing a tiny chef hat and near an array of toy cooking utensils.
Episode five is all about spreading!
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One thought on “And Now, The Slow-Cook Chef

  1. sedro6 October 3, 2024 / 11:37 am

    Wake me up when you get to episode 6.

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