Weekend Open Thread

Happy Caturday! Let’s start the weekend with a story from reader Hoosierina, another satisfied customer of the cat distribution system:

Within a month of retiring, this showed up in my backyard. Her name is Mrs. Jones, fully Mrs. Shed Jones as she was living behind it. Named so because itโ€™s just me and now we got a thing going on (โ€œthingโ€ involves much finger gnawing and turbo scampering — her, not me).

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And Now, The Slow-Cook Chef

Hi, folks. In these times of fast food and quick snacks, it’s good to enjoy cooking the old-fashioned slow way. So in this six-part series, we’ll examine the entire process of making the perfect meal, from picking the right utensils to getting those finishing touches just right. It might take longer, but when we’re done, we’ll have the most perfect peanut butter and jelly sandwich you ever ate.

Baby tortoise wearing a tiny chef hat and near an array of toy cooking utensils.
Episode five is all about spreading!
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